7 Unforgettable Polk County Eateries That Endure the Years

A Legacy of Flavor: Polk County’s Timeless Dining Gems

Polk County is home to a collection of restaurants that have withstood the test of time, offering not just meals but experiences that bring generations together. These iconic dining spots are more than just places to eat; they’re cultural landmarks that reflect the heart and soul of the community. From retro ice cream shops to seafood havens, these establishments have maintained their charm while adapting to changing tastes.

Andy’s Igloo: A Retro Icon in Winter Haven

Located at 703 3rd St. SW in Winter Haven, Andy’s Igloo has been a staple since 1951. Originally a Dairy Queen, it was transformed into a full-fledged restaurant in the 1960s and 70s, becoming a symbol of retro style. The red neon sign is a familiar sight for locals and tourists alike. Known for its homemade ice cream and milkshakes, the spot took second place in Polk’s Best Ice Cream competition last summer. While burgers and sandwiches are on the menu, no visit is complete without a banana split or hot fudge sundae.

Cherry Pocket Steak ‘n Seafood: A Taste of Old Florida

Tucked away on Canal Road in Lake Wales, Cherry Pocket Steak ‘n Seafood offers a glimpse into Old Florida. What began as a small fish camp in the 1940s has evolved into a waterfront dining experience on Lake Pierce. The menu features fried oysters, fried green tomatoes, and homemade salad dressing available for purchase. With a Cajun twist, the menu includes blackened seafood, dirty rice, and spiced fries.

Country Chicken ‘n Fish: Lakeland’s Original Chicken Shack

Since 1983, Country Chicken ‘n Fish has been serving up Southern fried chicken in Lakeland. Known for its melt-in-your-mouth gizzards and livers, the restaurant has remained largely unchanged over the years. Patrons line up for crispy, fried chicken gizzards with a soft, tender inside. The gizzard combo plate ($9.99) is a must-try, along with chicken tenders and wing combos for those who prefer something less adventurous.

Jimbo’s Pit Bar-B-Q: A Barbecue Legend

For over 60 years, Jimbo’s Pit Bar-B-Q has been a Lakeland barbecue landmark. Its motto, “best eatin’ in town,” is well-earned. The ribs are tender and fall-off-the-bone, while the sliced pork sandwich is a lunchtime favorite. Don’t forget to order hush puppies, a fan favorite side dish. The picnic tables offer a casual setting for fresh-from-the-pit barbecue.

Harry’s Old Place: A Comeback Story

After sustaining severe fire damage in 2024, Harry’s Old Place has made a triumphant return. Located on the shores of Lake Ned in Winter Haven, it has been a lakeside dining hotspot for over 30 years. The menu features fresh seafood and steaks, with daily catch specials. The house specialty, Onion Loaf, is a sweet onion brick coated and deep-fried, served with Loaf Sauce.

Mister Fish: A Lakeland Landmark

Mister Fish, located on Palmetto Street in Lakeland, has been serving up fresh fish sandwiches for nearly 60 years. Its signature dish, the giant cornmeal-breaded Alaskan cod sandwich, remains a favorite. Over time, the menu has expanded to include grilled tilapia and chicken breast options. Side dishes like corn fritters, fried okra, and lima beans are also popular choices.

Reececliff Family Diner: A Slice of History

Reececliff Family Diner, opened in 1934, is Lakeland’s longest-running family diner. Known for its pies, it has even influenced presidential campaigns. The menu features Southern staples such as country-fried steak with peppery cream gravy, open-face turkey sandwiches, and one of the best Reubens in town. It’s an affordable option for a hearty meal.

These seven restaurants represent the enduring spirit of Polk County’s culinary scene. Each has its own story, character, and loyal following, proving that good food continues to bring people together. Whether you’re craving ice cream, seafood, or a classic Southern meal, these local icons are worth the visit.